Tag Archives: gyoza

Pan-Fried Gyoza 2

Your ads will be inserted here byEasy Plugin for AdSense.Please go to the plugin admin page toPaste your ad code OR Suppress this ad slot. Gyoza is one of the most convenient foods to have around. I make this recipe and freeze what I don’t use right away (it makes a lot!). Since I always […]

Posted in Favorites, Meat, Traditional Recipes | Also tagged , , , , , , , , , , | 5 Responses

Pan-Fried Gyoza

If you don’t have nimble fingers, no matter. This gyoza is simple to assemble—the most low-maintenance version I’ve seen. The gyoza skin is filled, folded in half, and the top section is pinched at one point. No laborious crimping, no fear of air pockets, no mending needed when the filling pokes out. The filling is […]

Posted in Appetizers + Snacks, Favorites, Meat, Traditional Recipes | Also tagged , , | 7 Responses
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