Tag Archives: shungiku

Sukiyaki Donburi

As a kid I called it “suki yucky” because I was tickled by the oxymoron (suki means like or love in Japanese). Sukiyaki was a treat growing up. My mom would plop the portable electric stove on the dining table and the meat, vegetables, and tofu would bubble as we filled our bowls, then dipped [...]

Posted in Favorites, Meat, Rice Dishes, Traditional Recipes | Also tagged , , , , , , , | 8 Responses
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