Tag Archives: mark bittman

Smashed Kabocha on Toast

I’m going to make this short and sweet. I sprang into action with a kabocha I had in the fridge after watching Mark Bittman’s latest video. I had other plans, but quickly changed course after I saw jammy caramelized onions being smashed into roasted kabocha and layered with fresh ricotta on toast. And wow. I [...]

Posted in Contemporary Recipes, Favorites, Vegetables | Also tagged , , , , , , , , , , | 4 Responses
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