My mom has an extraordinary green thumb. In the spring, she spends most of her time tending it and finds joy in doing the things most of us would rather hire someone to do. Visiting her over the weekend for Mother’s Day was a breath of fresh air (literally)—a weekend of inspiration and good mother-daughter [...]
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Welcome to Humble Bean, a site dedicated to Japanese food and a place for learning, discovery, and invention!
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Recent Posts
- Tuna Chirashi with Snow Peas
- Crispy Rice with Miso and Leeks
- Tofu Donuts
- Sukiyaki Donburi
- Meyer Lemon Mochi Bars
- Fried Rice with Crispy Garlic and Ginger
- Restaurant: Shin Sen Gumi (Monterey Park)
- Vegetable Curry
- Restaurant: Ippudo
- Food 52
- Matcha Mochi Cupcakes
- Stewed Kabocha
- Japanese New Potato Salad
- Furofuki Daikon
- Takikomi Gohan with Chicken
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