Tag Archives: boil

Kurogoma Soba Noodles

On our trip to Japan in 2010, we visited Togakushi with my dad’s family and friends. The region is known for their soba, so on the last day we went to a soba making class at a restaurant. We were divided into 3 groups and proceeded with the process of vigorous kneading and rolling. I [...]

Posted in Contemporary Recipes, Favorites, Noodles, Salads | Also tagged , , , , , , , , , | 3 Responses

Kofuki Imo

I finally made this easy-as-pie Kofuki Imo. Love it. And I’m pretty certain you’ll love it, too. Shoyu-sugar-butter is pure magic! Shoyu-butter is a common combination in Japan. It’s used in many ways like slathered on sweet summer corn or as a potato chip flavor. Shoyu-sugar is also super common. We love to dip our [...]

Posted in Favorites, Traditional Recipes, Vegetables | Also tagged , , , , | 15 Responses

Keema Curry Udon with Burnt Tomato

Chewy udon noodles blanketed in thick curry and topped with a pan-fried tomato seemed just the right thing to welcome the cool autumn weather… except that we’re still experiencing 90+ degrees, here in Los Angeles. No matter. Hot weather calls for hot food. My dad would tell me that after sweating over a steaming bowl [...]

Posted in Contemporary Recipes, Favorites, Meat, Noodles | Also tagged , , , | 2 Responses
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