Monthly Archives: December 2009

Restaurant: Ippudo

Soy sauce and wasabi flavored ramen noodles topped with wasabi leaves, slices of berkshire pork, menma, fishcake, tempura bits, nori seaweed, and scallions. I was having a hard time imagining what this Ippudo ramen would taste like. Would the wasabi over power the dish? I was worried the first bite would be heaven, then slowly [...]

Posted in NYC Guide, Restaurants | Tagged , , , , | 3 Responses

Food 52

There’s always a contest going on over at Food 52. I submitted my Bacon and Shiso Fried Rice and was surprised it was selected as a finalist! I would love this recipe to end up in the cookbook and shared with others—it’d be great to have a Japanese dish represented—so if you have a moment, [...]

Posted in Perspectives | Tagged , , , | 4 Responses

Matcha Mochi Cupcakes

These mochi cupcakes are crusty on the outside, chewy on the inside, and have a wonderful hint of matcha. This recipe is a great alternative to the cupcakes we’re used to because they’re not overly sweet.

Posted in Contemporary Recipes, Sweets | Tagged , , , , | 22 Responses
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